Onion Bloom/ Blossom


Onion Bloom/ Blossom

Onion Bloom/ Blossom


Ingredients

Onions – 3 large

All purpose Flour -3 cups

Cumin – 1/2 teaspoon

Pepper – 1/4 teaspoon

Milk 1 cup

Rice flour-1 teaspoon

Chilli powder – ½ teaspoon

Salt

Oil for deep frying

Method

Cut the top off the onion and remove the peel. Make vertical cuts through the onion stopping when you are close to the bottom as shown in the picture.

Now mix All purpose Flour, cumin powder, pepper powder, chilli powder, rice flour together . Take a portion of the mixture and add milk to make batter. The batter should be in ‘bajji’ consistency. Now dip the onion in the batter. Now sprinkle the mixture on top of it (the mixture without milk). Flip the onion over and take care to make sure flour gets in between each of the petals. Now heat oil in kadai and gently place the onions. Allow it to deep fry until the bubbles in the oil settles. Now take it and place it a tissue paper to drain the excess oil.

You can have it with curd as a dip.



परोपकाराय फलन्ति वृक्षा: परोपकाराय वहन्ति नद्यः।


परोपकाराय दुहन्ति गावः परोपकाराय इदं शरीरम्।।






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